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Banana-Pudding-Parfaits

Banana Pudding Parfaits

These Banana Pudding Parfaits are ready in a snap thanks to instant pudding. Serve these with some fresh banana slices and a bit of whipped cream.
Prep Time 10 mins
Total Time 10 mins
Course Dessert
Cuisine Southern
Servings 4 servings

Ingredients
  

  • 1 1/2 cups cold milk
  • 1 1 oz-package instant vanilla pudding mix
  • 1/4 cup plain yogurt
  • 1 cup whipped topping, thawed, divided
  • 18 vanilla wafers
  • 2 bananas, sliced

Instructions
 

  • In a large bowl whisk together milk and pudding mixture for about 2 minutes. Whisk in yogurt and fold in 1/2 cup whipped topping.
  • Place one wafer into the bottom of a parfait glass. Top with 2 banana slices, and 2 Tbsp pudding mixture. Repeat twice. Top with remaining whipped topping and chill for 1 hour. Garnish with extra banana and wafers.

Notes

Make this pudding extra banana-y by using a banana pudding instead of vanilla.
We like to serve these parfiats in small glasses like these.

Perfect Pairing

Serve these puddings with this Boozy Nectarine Sweet Tea.