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Old-Bay-Bloody-Mary

Old Bay Bloody Mary

We bumped the traditional Bloody Mary up a notch with the addition of Old Bay Seasoning. Try this Old Bay Bloody Mary during brunch today!
Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine New England
Servings 1 serving

Ingredients
  

  • 1 1/2 oz vodka
  • 3 oz tomato juice
  • 1 tsp lemon juice
  • 1/2 tsp Worcestershire sauce
  • 1/2 tsp Old Bay seasoning
  • 1/4 tsp hot sauce
  • fresh ground pepper
  • celery

Instructions
 

  • Fill a glass with ice. In a cocktail shaker combine vodka, tomato juice, lemon juice, Worcestershire sauce, Old Bay seasoning, hot sauce, and pepper. Shake to combine and pour into glass. Top with celery.

Notes

You can top the Bloody Mary with a few extra grinds of fresh pepper.
We garnished with just a bit of celery, but you can add pickles, limes, and even bacon.

Perfect Pairing

Serve this Chorizo And Pepper Frittata with a tall glass of our Old Bay Bloody Mary.