Seasoned crackers are the perfect party snack, addicting on their own or as a vehicle for dipping. Here's the recipe to see for yourself!
- 1 box Saltine crackers (all 4 sleeves)
- 1 cup olive oil
- 2 tbsp All-Purpose Steak Seasoning
- 1 tbsp red pepper flakes
- 2 tsp garlic powder
- 1 tsp cayenne pepper
Place your crackers upright in an airtight container.
Put your oil and spices in a large bowl, whisking together until fully combined, and drizzle over the crackers evenly.
Close and seal your container, and then flip it upside down. Allow it to sit for 5 minutes, then flip the container again. Continue flipping every five minutes, for 30 minutes.