Slow Cooker Baked Potatoes
Did you know you can make baked potatoes in the slow cooker? Yes! These Slow Cooker Baked Potatoes cook all day and are ready to be filled.
Ingredients
- 6 russet potatoes, scrubbed and pricked with a fork
- 1 Tbsp extra virgin olive oil
- salt
- aluminum foil
Instructions
- Rub the olive oil on the potatoes and sprinkle with salt. Wrap tightly with aluminum foil and place in the slow cooker. Cook until tender, about 4-5 hours on HIGH. Serve.
Notes
You can top the potatoes with butter, sour cream, bacon, chives, or even green onions!
You can also cook these potatoes on LOW for 7-8 hours.
