Spinach and Artichoke Dip
Enjoy the rich creamy flavor of artichoke dip with this easy make-ahead recipe--no baking required!
Spinach and Artichoke Dip
Enjoy the rich creamy flavor of artichoke dip with this easy make-ahead recipe--no baking required!
Servings Prep Time
3 1/2cups 10minutes
Passive Time
1hour
Servings Prep Time
3 1/2cups 10minutes
Passive Time
1hour
Instructions
  1. Squeeze the thawed spinach to remove all excess moisture.
  2. Combine sour cream, cream cheese, parmesan, and pepper jack in a mixing bowl.
  3. Add spinach, artichoke hearts, water chestnuts, and spices. Mix until evenly combined.
  4. Refrigerate for at least 1 hour before serving, can be made up to 2 days ahead.