Spiced Pumpkin Donuts with Chocolate Glaze
Start off your morning by making a batch of our Spiced Pumpkin Donuts with Chocolate Glaze. Delicious and better than running out to the bakery!
| Spiced Pumpkin Donuts with Chocolate Glaze Start off your morning by making a batch of our Spiced Pumpkin Donuts with Chocolate Glaze. Delicious and better than running out to the bakery! |
| Servings | Prep Time |
| 12servings | 10minutes |
| Cook Time |
| 10minutes |
|
|
Ingredients
- 116.5 oz box spice cake mix
- 1 egg
- 1/4cup canola oil
- 1cup canned pumpkin
For The Chocolate Glaze
- 1cup powdered sugar
- 1/4cup Cocoa powder
- 1/4cup butter, melted
- 1tsp vanilla extract
- 1/4cup milk
- sprinkles
Instructions
- Preheat your oven to 350ºF and spray your donut pan with cooking spray.
- In a large bowl whisk together the spice cake mix, egg, canola oil, and canned pumpkin. Spoon the mixture into the donut pan and bake until golden brown, about 10-12 minutes.
To Make The Glaze
- Whisk the powdered sugar and cocoa powder together. Whisk in the melted butter, vanilla, and milk until a smooth. Dip each donut in the glaze and place on a wire rack to harden.
Recipe Notes
Let the glaze set for about 10 minutes before serving.
Let the donuts cool in the pan 5 minutes before removing.
Perfect Pairing
Love donuts?