Slow Cooker Dulce de Leche
This wonderful one-ingredient caramel-like sauce has a delightfully complex flavor to contrast the hands-off cooking process.
Slow Cooker Dulce de Leche
This wonderful one-ingredient caramel-like sauce has a delightfully complex flavor to contrast the hands-off cooking process.
Servings Prep Time
3 1/2cups 5minutes
Cook Time
10hours
Servings Prep Time
3 1/2cups 5minutes
Cook Time
10hours
Ingredients
Instructions
  1. Pour the sweetened condensed milk into the canning jars, trying to equally distribute.
  2. Tightly lid the jars then place in the crock pot. Fill the crock pot with water, ensuring the jars are submerged.
  3. Cover and cook on low for 8-10 hours, refilling water as needed. Cooking it longer helps deepen the flavor, you can cook it for less time to get a lighter caramel.
  4. Let jars cool on counter completely before opening, then store in fridge. They last about 3-4 weeks, but will be gone long before that.
Recipe Notes

Try this incredible sauce on ice creams, crepes, or waffles. It's also great for fruit fondue.