Sloe Gin Fizz with Rose Water
The vegetal notes of gin combined with the bubbly citrus balances out the mysterious rose flavor resulting in an adventurous, not too sweet cocktail.
Sloe Gin Fizz with Rose Water
The vegetal notes of gin combined with the bubbly citrus balances out the mysterious rose flavor resulting in an adventurous, not too sweet cocktail.
Course
Drinks
Cuisine
American
Servings
Prep Time
2
drinks
5
minutes
Servings
Prep Time
2
drinks
5
minutes
Ingredients
1 1/2
oz
club soda
1
oz
gin
(Plymouth and Tanquerey 10 are good, smooth options)
3
oz
sloe gin
1
oz
grenadine
1/2
oz
simple syrup
1 1/2
oz
lemon juice
2
dashes
rose water
2
dashes
Peychaud's bitters
Crushed rose petals, for garnish
Instructions
Combine all ingredients in a cocktail shaker with ice. Cap and shake to cool through.
Serve, garnished with crushed rose petals.
Recipe Notes
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