Prep Time: 5 minutes | Cook Time: 10 minutes
lb
INGREDIENTS
- 1 lb raw cashews
- 1-2 tbs olive oil
- 2 tbs fresh rosemary leaves
- 2 tsp fresh thyme leaves
- 1/2 tsp cayenne
- 2 tsp brown sugar
- 2 tsp kosher salt
- Pepper, to taste
Instructions
Preheat oven to 375 F.
Mix cashews and olive oil in a bowl. Toss to evenly coat.
Sprinkle in herbs and spices. Toss to evenly coat.
Bake on a rimmed baking sheet until very lightly browned, about 10 minutes.
