Pickled-Pepper-Eggs
Pickled Pepper Eggs
Delicious and briny. Can you say this recipe three times fast? Pickled Pepper Eggs, Pickled Pepper Eggs, Pickled Pepper Eggs.
Pickled-Pepper-Eggs
Pickled Pepper Eggs
Delicious and briny. Can you say this recipe three times fast? Pickled Pepper Eggs, Pickled Pepper Eggs, Pickled Pepper Eggs.
Servings Prep Time
8servings 10minutes
Cook Time
0minutes
Servings Prep Time
8servings 10minutes
Cook Time
0minutes
Instructions
  1. In a large 1/2 gallon mason jar mix together the hot peppers and brine, water, vinegar, pickling spice, sugar, and salt. Add in the eggs and cover tightly. Refrigerate for 2 days. Serve.
Recipe Notes

We prefer the steaming method over boiling because it ensures a fast and even cook.

If you do not want to cook your own eggs you can always buy boiled eggs in the deli section of your grocery store.

Perfect Pairing

Serve these Pickled Eggs with a Cheddar Cheese Ball.