The McDonalds McFlurry has been around for almost 25 years and there's a reason the fast-food frozen treat is one of the chain's most popular menu items. It takes the best parts of an ice cream sundae and mixes it up so that you get the topping goodness in every single bite. But if you'd rather try your hand at making a McFlurry at home, we've got a DIY Oreo McFlurry recipe right here.

How to Make an Oreo McFlurry at Home

Place three cups of vanilla ice cream (or be more authentic and use soft serve instead) in a blender, along with 1/2 cup milk and two tablespoons of half and half. Add 1/2 cup of Oreo cookies (or your favorite chocolate sandwich cookie pieces) and blend until the ice cream mixture is smooth.

This copycat Oreo McFlurry recipe makes two servings, so share the ice cream and crunchy Oreo treat with your favorite person. If you like, add in other toppings like chocolate chips or caramel sauce for extra fun.

McDonalds Copycat Oreo McFlurry 

Prep Time: 5 minutes | Cook Time: 0 minutes

servings

INGREDIENTS

  • 3 cups vanilla ice cream
  • 1/2 cup milk
  • 2 Tbsp half-and-half
  • 1/2 cup crushed oreos

Instructions

In a blender combine the vanilla ice cream, milk, half-and-half and 1/4 cup of oreos and blend until smooth. Add the rest of the oreos and stir. Serve with straws and spoons.

Notes

Not into Oreos? Substitute your favorite candy bar for the crushed Oreos. If you want this to taste exactly like the real thing, buy a gallon of soft serve from the local ice cream store and use it in place of the vanilla ice cream.

Perfect Pairing

Serve this copycat McFlurry with Baked Pickle Chips for a sweet and salty combo.

Nutrition Facts
McDonalds Copycat Oreo McFlurry
Amount Per Serving
Calories 1041 Calories from Fat 486
% Daily Value*
Total Fat 54g 83%
Saturated Fat 29g 145%
Polyunsaturated Fat 3g
Monounsaturated Fat 17g
Cholesterol 167mg 56%
Sodium 561mg 23%
Potassium 909mg 26%
Total Carbohydrates 131g 44%
Dietary Fiber 4g 16%
Sugars 103g
Protein 17g 34%
Vitamin A 33%
Vitamin C 5%
Calcium 54%
Iron 10%
* Percent Daily Values are based on a 2000 calorie diet.