Margarita Jello Shots
Margarita Jello Shots
What's more fun than these Margarita Jello Shots served in a lime? Learn how to make this fun jello shot complete with a sprinkle of salt.
Margarita Jello Shots
Margarita Jello Shots
What's more fun than these Margarita Jello Shots served in a lime? Learn how to make this fun jello shot complete with a sprinkle of salt.
Servings Prep Time
10servings 10minutes
Cook Time
10minutes
Servings Prep Time
10servings 10minutes
Cook Time
10minutes
Ingredients
Instructions
  1. In a small saucepan bring the water to a boil. Remove from heat and add in gelatin, stirring to dissolve completely. Let cool to room temperature, about 15 minutes.
  2. Once cooled, stir in the lime juice, tequila and Cointreau. Set aside.
  3. To prepare lime cups, cut the limes in half lengthwise and using a spoon, scoop out the flesh. Pour the jello mixture into the limes and transfer to the refrigerator to set, about 4 hours or overnight.
  4. To serve, slice limes into wedges and top with coarse salt.
Recipe Notes

You can also make these shots in plastic jello shot glasses, but we think the limes are more fun.

Instead of Cointreau you can always use triple sec.

Perfect Pairing

Jello party!