Prep Time: 5 minutes | Cook Time: 0 minutes
- 1 oz moonshine
- 1 1/2 oz tequila
- 2 oz pineapple juice
- 1 oz mango nectar
- 1/2 oz moonshine cherry juice (recipe below)
In a cocktail shaker combine the moonshine, tequila, pineapple juice, and mango nectar. In a glass filled with ice, pour in the moonshine cherry juice. Add the moonshine mixture on top. Serve.
Make your own moonshine cherries with our recipe here.
Make up a pitcher of this drink by multiplying the recipe by x4.
Serve a this Mango Moonshine Sunrise with Homemade Goose Jerky.