Honey Roasted Carrots 

Prep Time: 10 minutes | Cook Time: 45 minutes



  • 6 carrots, peeled
  • 2 Tbsp olive oil
  • 1/4 cup honey
  • 1 tsp red pepper flakes
  • salt and pepper to taste


Preheat your oven to 350ºF,

On a baking sheet, add carrots and drizzle with olive oil. Pour on the honey, red pepper flakes, and season with salt and pepper. Bake until carrots are tender, and a fork can be inserted easily, about 45 minutes. Serve warm.


You can also cut the carrots into smaller pieces, but reduce cooking time.

Top with chopped parsley for a garnish.

Perfect Pairing

Serve these Honey Roasted Carrots with Honey Mustard Baked Chicken.