Green-Chili-Meatballs
Green Chili Meatballs
If you love the taste of chilies, these Green Chili Meatballs are for you! Made with only five ingredients, these meatballs are game day ready.
Green-Chili-Meatballs
Green Chili Meatballs
If you love the taste of chilies, these Green Chili Meatballs are for you! Made with only five ingredients, these meatballs are game day ready.
Servings Prep Time
4dozen meatballls 15minutes
Cook Time
25minutes
Servings Prep Time
4dozen meatballls 15minutes
Cook Time
25minutes
Instructions
  1. Preheat your oven to 400ºF.
  2. In a frying pan, add the butter and heat over medium-high. Add the onion and cook until golden brown, about 5-7 minutes. Remove from pan and place in large bowl.
  3. To bowl add the ground beef, crushed crackers, green chilies and the egg. Mix using your hands or a wooden spoon. Shape into tablespoon size balls and place on a parchment-lined baking pan. Bake until done and no longer pink, about 20-25 minutes. Serve.
Recipe Notes

You can also use cheddar cheese crackers in this recipe.

We love serving this as a game-day appetizer.

Perfect Pairing

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