Ginger and Rosemary Shrub
Have you ever taken a sip of a shrub cocktail before? This vinegar infused Ginger and Rosemary Shrub is sure to add a burst to your cocktail.
This shrub can be kept in the fridge for 3 months.
Make sure to use champagne vinegar for this recipe and not white-distilled.
Cocktail hour? Try our Blood Orange Margarita.