dark chocolate mousse
Dark Chocolate Mousse
Dark chocolate mousse is a fairly simple dessert you should consider making as a Valentine's Day dessert treat.
dark chocolate mousse
Dark Chocolate Mousse
Dark chocolate mousse is a fairly simple dessert you should consider making as a Valentine's Day dessert treat.
Servings Prep Time
8servings 15minutes
Cook Time Passive Time
5minutes 6hours (to chill)
Servings Prep Time
8servings 15minutes
Cook Time Passive Time
5minutes 6hours (to chill)
Ingredients
Instructions
  1. Beat 3/4 cup sugar and 4 egg yolks together in large bowl.
  2. Melt chocolate in a heatproof bowl in 15-second intervals for up to 3 minutes. Add butter slowly and beat the ingredients together until smooth.
  3. Add chocolate mixture into the egg yolk mix, then beat four egg whites and a pinch of salt in a small bowl until stiff peaks form.
  4. Add a small amount of sugar over the mix, then beat for two minutes. Slowly stir the egg whites into the bowl with chocolate.
  5. Refrigerate for at least 6 hours, if not overnight covered in plastic wrap. Serve with chosen garnishes.