Prep Time: 10 minutes | Cook Time: 0 minutes
servings
INGREDIENTS
For The Coffee Moonshine
- 12 oz Everclear
- 1 T cocoa powder
- 1/4 cup high quality coffee beans
For 1 Drink
- 2 oz coffee moonshine
- 2 oz brewed coffee, cooled
- 1 Tbsp chocolate syrup
- milk
- ice
Instructions
For The Coffee Moonshine
In a large jar mix together the Everclear, cocoa powder, and coffee beans. Add a lid and let sit for 2 weeks. Strain coffee beans when serving.
For 1 Drink
In a glass filled with ice combine the coffee moonshine, brewed coffee, chocolate syrup, and milk to taste. Serve.
Notes
You can also serve the drink warm by heating up the coffee and serving it in a mug.
The moonshine can infuse for up to a month. Remove beans after a month.
Perfect Pairing
Serve this Coffee Moonshine with Scottish Shortbread Cookies.
