Chocolate Covered Pickles? Yep, They're a Thing!
Chocolate covered pickle chips are the salty and sweet snack you really should give a chance. See the recipe for the dessert here.
Chocolate Covered Pickles? Yep, They're a Thing!
Chocolate covered pickle chips are the salty and sweet snack you really should give a chance. See the recipe for the dessert here.
Servings Prep Time
12servings 10minutes
Cook Time
35minutes
Servings Prep Time
12servings 10minutes
Cook Time
35minutes
Ingredients
Instructions
  1. Take the pickle chips out of the jar and toss them in a bowl with sugar.
  2. Let them soak for about 15 minutes, then set out a paper towel, lay the chips on it, and allow to dry.
  3. While chips are soaking and drying, put a cup to a cup and a half of chocolate chips into a microwave-safe bowl.
  4. Microwave them for about 20 seconds, then stir. Repeat this process until the chocolate is thoroughly melted.
  5. Mix about a teaspoon of coconut oil into melted chocolate.
  6. Dip each pickle into the mixture, either halfway or fully, then set on a baking sheet. Sprinkle with salt and sprinkles.
  7. Put the sheet of pickles into the fridge for about 10 to 15 minutes until the chocolate has hardened.