Cherry-Muffins
Cherry Almond Muffins
Start your morning off on a cheery note with these Cherry Almond Muffins made with frozen cherries and a hint of almond extract.
Cherry-Muffins
Cherry Almond Muffins
Start your morning off on a cheery note with these Cherry Almond Muffins made with frozen cherries and a hint of almond extract.
Servings Prep Time
12muffins 10minutes
Cook Time
25minutes
Servings Prep Time
12muffins 10minutes
Cook Time
25minutes
Ingredients
Instructions
  1. Preheat your oven to 400ºF and line a muffin tin with paper inserts.
  2. In a bowl whisk together the eggs, milk, vegetable oil, vanilla extract and almond extract. In a separate bowl whisk together the flour, sugar, baking powder and salt.
  3. Pour the wet into the dry and mix until moistened. Fold in the cherries. Spoon batter into cups and bake until a toothpick inserted comes out clean, about 18-20 minutes. Remove from oven and serve.
Recipe Notes

You can use chopped fresh cherries for this recipe as well.

This makes a fun Sunday brunch meal.

Perfect Pairing

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