Prep Time: 10 minutes | Cook Time: 40 minutes
- 1 26-oz jar tomato sauce
- 1 25-oz package frozen cheese ravioli
- 2 cups shredded mozzarella or pizza blend
- 1/4 cup grated Parmesean cheese
Preheat your oven to 350ºF. Spray a 13x9-inch baking pan with cooking spray.
Spread 1 cup of tomato sauce in the baking dish. Arrange half of ravioli on the sauce. Top with 1 cup of sauce and 1 cup of mozzarella cheese. Repeat with remaining ingredients, ending with mozzarella cheese. Sprinkle with parmesan cheese.
Cover with foil and cook 40 minutes. Remove foil and bake uncovered until bubbly, about 15 minutes.
Change it up by using different types of ravioli. A beef ravioli would work great in this recipe.
This bake works great as a make-ahead meal. Just reheat by covering with foil and popping it in the oven.
Pair this ravioli bake with a simple side dish like stuffed mushrooms to make a quick weeknight meal.