Wide Open Eats

Salted Caramel Coffee Creamer

Salted Caramel Coffee Creamer

Boost your morning coffee with a kick of sweet caramel. This Salted Caramel Coffee Creamer is easy to make and is super fresh!
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4 cups

Ingredients
  

  • 3 cups half-and-half
  • 1 14-oz can sweetened condensed milk
  • 1/3 cup caramel sauce
  • 1 tsp kosher salt
  • 1 tsp vanilla extract

Instructions
 

  • In a medium bowl combine half-and-half, sweetened condensed milk, caramel sauce, salt, and vanilla. Transfer to a jar and keep in the fridge.

Notes

This creamer stays fresh as long as the date indicates on the half-and-half container.
If you do not have half-and-half, use 1 1/2 cups heavy cream and 1 1/2 cups milk.

Perfect Pairing

Serve this salted caramel creamer with your coffee and a slice of Pumpkin Cheesecake.
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