Baked Macaroni and Cheese
You'll love this no-nonsense home cook classic dinner, just like Momma used to make!
Baked Macaroni and Cheese
You'll love this no-nonsense home cook classic dinner, just like Momma used to make!
Servings Prep Time
6-8people 10minutes
Cook Time
35minutes
Servings Prep Time
6-8people 10minutes
Cook Time
35minutes
Ingredients
Instructions
  1. Boil pasta per instructions on package, cooking to al dente. Strain and set aside.
  2. Preheat oven to 400 F. Prepare 9 x 13 baking dish by lightly greasing.
  3. Over medium-high heat, melt butter in large skillet or wide sauce pan.
  4. Whisk in flour until smooth. Continue whisking while cooking for 1 minute.
  5. Slowly whisk in milk. Continue whisking while cooking for 5 minutes.
  6. Add salt and pepper if desired, then whisk in most of cheese (leave a handful aside to sprinkle on top) and stir until smooth.
  7. Add pasta and stir until evenly mixed.
  8. Spoon pasta into prepared baking pan. Sprinkle on remaining cheese.
  9. Bake at 400 F until golden and bubbly, about 20 minutes.