Prep Time: 5 minutes | Cook Time: 0 minutes
- 1 container hummus
- 2 avocados, cored
- pita chips, tortilla chips, pita bread
In a blender, blend together hummus and avocados until smooth. Serve with pita chips, tortilla chips, or pieces of pita bread.
This recipe is almost too easy! Spice it up with a bit of jalapeño.
We like to use the plain hummus, but a roasted red pepper hummus would be delightful in this recipe.
Serve this Hummus dip with Make-Ahead Baked Chimichangas.