Distilling moonshine is as American as apple pie itself, and this rum moonshine recipe combines all those flavors into a drink that tastes just like apple pie. (It may also inspire a toast to Mags Bennett and season 2 of the TV show Justified, though we promise this homebrew has a happier ending.)

The flavorings in this drink are all natural, with an extra kick from dark brown spiced rum. Start by combining cinnamon sticks, apple cider, and apple juice in a stock pot or Dutch oven. Bring to a mild simmer. Add in brown sugar, white sugar, and nutmeg, then cook until it's all dissolved. Remove the mixture from heat and cool to room temperature. When it's cooled completely, add the moonshine and the rum.

This rum moonshine recipe calls for 10 mason jars, but you can also use smaller jars or other bottles. Add a cinnamon stick into each of your chosen containers, pour the liquid in and seal. The final product tastes like fall, but it's a lovely gift or happy hour drink all year round.

Apple Pie Moonshine 

Prep Time: 10 minutes | Cook Time: 20 minutes

mason jars

INGREDIENTS

  • 10 cinnamon sticks
  • 1 gallon apple cider
  • 1 quart apple juice
  • 3 cups brown sugar
  • 1 cup white sugar
  • 1 tsp nutmeg
  • 3.5 cups moonshine (Everclear can be substituted)
  • 2 cups Captain Morgan Spiced Rum

Instructions

Combine cinnamon sticks, apple cider, and apple juice in a stock pot or Dutch oven. Bring to a mild simmer.

Add in sugars and nutmeg, stirring until dissolved.

Remove from heat and cool to room temperature.

When cooled completely, add the moonshine and the rum to the mixture.

Store your apple pie moonshine in sealed mason jars and place a cinnamon stick in each jar for added depth and flavor.

Nutrition Facts
Apple Pie Moonshine
Amount Per Serving
Calories 890 Calories from Fat 9
% Daily Value*
Total Fat 1g 2%
Saturated Fat 0.2g 1%
Polyunsaturated Fat 0.2g
Monounsaturated Fat 0.04g
Sodium 55mg 2%
Potassium 817mg 23%
Total Carbohydrates 146g 49%
Dietary Fiber 1g 4%
Sugars 140g
Protein 0.3g 1%
Vitamin C 24%
Calcium 10%
Iron 18%
* Percent Daily Values are based on a 2000 calorie diet.