It's time to get your ice cream scoop and waffle cones ready because the American ice cream brand, Häagen-Dazs has released 12 new flavors including four which are completely dairy-free. And that's not all, the brand is also introducing a new cookie bar, filled with ice cream and doused in a crunchy and sweet chocolate coating.
If you love some of the classic Häagen-Dazs flavors like Belgian Chocolate, Vanilla Bean, Mango Sorbet, Raspberry Sorbet, or even Vanilla Chocolate Chip, you are going to devour these new flavors.
The New Häagen-Dazs Flavors
Let's begin with the non-dairy ice cream flavors. The trend of dairy-free ice cream is becoming a norm, which is a plus for anyone on a vegan diet or that has a tummy which is easily upset from dairy. The four new flavors include: Coconut Caramel, Mocha Chocolate Cookie, Chocolate Salted Fudge Truffle and Peanut Butter Chocolate Fudge.
Moving on to the traditional ice cream, Häagen-Dazs has upped their game by offering a dessert that has the type of flavors and textures as an ice cream cake.
The trio layer ice cream pints come in flavors such as Lemon Raspberry White Chocolate, Vanilla Caramel White Chocolate, and Coconut Caramel Chocolate. Each ice cream layer is followed by a crunchy topping and a sauce, making this a decadent dessert.
For instance, the Coconut Caramel Chocolate ice cream includes coconut and chocolate ice cream layered with Belgian milk chocolate and dulce de leche sauce.
If layered ice cream isn't your thing, check out three more of the newest pint flavors. The addition of Banana Peanut Butter Crunch, Midnight Cookies & Cream and Honey Salted Caramel Almond add another element to your ice cream sundae bar line-up.
Along with the pints, the ice cream brand is proud to introduce their own version of the ice cream sandwich. A square of premium vanilla ice cream sits on a crust of chocolate cookie and is covered in a rich dark chocolate coating.