Whether you're a hunter or just a venison enthusiast, there's one thing you can't deny - version is good for you. It's high in protein, low in fat, and filled with lots of iron and other beneficial vitamins. Yes, venison might be better for you than beef but it's also harder to cook, too. It's so lean it tends to dry out very quickly and easily. That's why I love venison slow cooker recipes!
These recipes make it super convenient to cook up a delicious venison roast or venison stew in the crock-pot or slow cooker. So get to pair your favorite slow cooker venison recipes with wine and enjoy!
1. Venison Chili
Ground venison is perfect for making an amazingly flavorful venison chili. It's so lean, which means you don't have to worry about draining off the fat after cooking it! And that wild game flavor really pairs well with fire roasted diced tomatoes and kidney beans.
2. Crock-Pot Venison Stew
This is a great way to cook down a savory venison roast so it becomes melt-in-your-mouth tender. All you need is a can of mushroom soup and a few spices and seasonings. Or, if you're feeling ambitious, you can make your own one-pot cream of mushroom soup before you whip up this venison stew.
Either way, you can choose whether you want to cook this stew on Low for 9 to 11 hours or speed it up on High for 4 to 5 hours. Get the recipe for slow cooker venison stew here.
3. Crock-Pot Barbecued Venison Sandwiches
One look at this delicious pulled venison sandwich and I may give up pulled pork for life! You can use any cut of venison you like for this recipe, so long as it's not ground venison. So pull out a few venison steaks or a venison roast and toss them into the slow cooker.
They will be shreddable and tender in 10 hours on the low setting. Then pull out your favorite soft buns, barbecue sauce, and maybe some pickles. Get ready for a feast. Get the recipe here. Talk about comfort food.
4. Beer Braised Venison Roast
I like chopping my venison roasts and steaks up into bite-sized pieces, but I also appreciate the presentation of a bit old hunk of meat on the table. This beer braised slow cooker venison roast does just that. The beer helps tenderize the meat while accentuating that perfectly gamey flavor with malty backbones.
You can choose to use a boneless venison roast for ease, or toss in a bone-in steak. Cook this roast on Low for 6 hours and it'll be perfect for slicing. Get the recipe for this slow cooker pot roast here.
5. Crock-Pot Venison Stroganoff
Are you ready for this amazing pasta recipe? It seriously couldn't be easier than some cubed venison steak in the slow cooker with a package of dry onion soup mix. Add in some cream of mushroom soup and finish it off with sour cream and you'll swear this recipe could be served in a restaurant.
6. Slow Cooked Venison with Apples and Sweet Potatoes
If you closed your eyes and took a bite of this sweet-and-savory venison slow cooker recipe, you might think this was made with a beef roast! That makes this the perfect recipe to serve to those who think they don't like game meat. The apples give everything a perfect level of sweetness and the sweet potatoes really soak up all the flavors from the beef broth.
Four hours later on Low and you'll have a perfectly tender roast. Sounds pretty nice to me! Get the recipe here.
7. Crock-Pot Venison Loin Recipe
If you're wondering what to do with that venison loin or tenderloin, you should definitely make this crock pot venison recipe. Dredging it in flour before cooking it on high for 6 hours will make a super thick sauce, which makes the perfect gravy.
And who doesn't love a slice of roast drowning in gravy? Get this venison roast recipe here.
8. Easy Crock-Pot Venison Korean BBQ
I don't know about you, but I love Korean barbecue. It has such sweet and salty flavors, with just a touch of spice. You don't even to make anything that fancy using this recipe - just a package of Cambell's Korean BBQ Slow Cooker Sauce and 5 to 7 hours on Low.
Including the spinach and rice noodles for serving, this recipe only uses 5 pantry-staple ingredients. Get the recipe here.
9. Slow Cooker Teriyaki Venison
If you're not into Korean flavors but you like Asian-style venison, our very own slow cooker teriyaki venison recipe is for you. By combining soy sauce with brown sugar, ginger, and apple cider vinegar, the sauce gets the perfect sweet-and-spicy flavors.
Serve this up with some of your favorite stir-fried vegetables and some rice for a quick and easy weeknight meal. It only takes 1 hour on High followed by 3 hours on Low for this dish to come together. Get the recipe here.
10. Classic Slow-Cooked Venison
This recipe is perfect for venison shanks or venison shoulder. Both of these cuts are notorious for being super tough, but slow cooking them allows them to braise up low-and-slow. They should take about 8 to 10 hours on Low setting, so this is a great one to set up before you go to work. Cook up some savory red potatoes to serve alongside this fork-tender deer meat dish. Get the recipe here.
If you're not into venison slow cooker recipes, grind up all your venison this year and make one of these 10 amazing venison burgers.