Prep Time: 10 minutes | Cook Time: 4 hours
- 1 Tbsp butter
- 2 cups milk
- 1 cup water
- 1 1/2 cups old fashioned oats
- 2 Tbsp brown sugar
- 1 tsp vanilla extract
- 2 tsp pumpkin spice
- pinch salt
- 1 cup canned pumpkin
- 1/2 cup walnuts
Using the butter, grease the inside of your slow cooker. To slow cooker add milk, water, oats, brown sugar, vanilla, pumpkin spice, and salt. Cook, stirring occasionally, on high about 3 hours. Stir in pumpkin and cook for 1 hour more.
Dish into bowls and top with walnuts.
If you do not have pumpkin spice, add 1 tsp. cinnamon, 1/2 tsp. nutmeg,1/4 tsp cloves and 1/4 tsp ginger.
Serve with extra brown sugar if needed.
Make your morning complete with the addition of a Salted Caramel Coffee