Prep Time: 20 minutes | Cook Time:
- 8 bananas
- 1 jar nutella
- 10 crepes (Store bought or make your own)
- 1 package candy eyes
- 20 Skewers
Peel bananas and cut into 2-inch segments.
Spread thin layer of Nutella on each crepe, then cut into strips 2 inches wide. Pizza cutters work great for this.
Wrap each banana with one or two strips of crepe, then slide onto skewers to help hold the shape. Two rolls per skewer.
Add candy eyeballs.
If you can't find candy eyes, they're easy to make with melted white chocolate and a piping bag. To mix things up, try with peanut butter instead of Nutella.